Dana Goodyear

A Plot in L.A. to Avenge the Christchurch Shooting

The New Yorker
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At a Feminist-Finance Pop-Up, Cash is Queen

The New Yorker
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Can Micro-Real-Estate Developers Help Solve the Homelessness Crisis?

The New Yorker
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Building for Resilience in California’s Fire-Prone Future

The New Yorker
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The Oscar-Nominated Doc About a Pad Machine

The New Yorker
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The Social-Justice Imperative Behind the L.A. Teachers’ Strike

The New Yorker
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An Artist’s Life, Refracted in Film

The New Yorker
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Nicole Perlman Harnesses Her Superpowers

The New Yorker
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Anything That Moves
-Now Available in Paperback-

"This is fascinating and occasionally horrifying stuff, and it’s a must-read for anyone who cares about what we eat, how we eat it, and why. Fun, fast-paced, and highly recommended." -BOOKRIOT

"It is precisely because I am not a foodie that I found such immense pleasure in reading Dana Goodyear's Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture. It was like reading Bruce Chatwin on Patagonia or Ryszard Kapuściński on Ethiopia, maybe even Norman Mailer on war." -NEWSWEEK

"Goodyear is an extraordinary adept reporter and observer. I can’t think of another writer who could have done justice to the material. …highly enjoyable and memorable journey through the brave and strange new world of avant garde cuisine." -BOSTON GLOBE

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